chomping grounds

The Chocolate Lab has made a nice home in the old Piccino space in Potrero Hill.  The cozy interior is the perfect spot to enjoy all thin...

Honestly, I've walked by M.Y. China many times and never really thought I'd ever step foot in Martin Yan's most recent restau...

Curry Corner Takeaway resides in a seemingly abandoned strip mall in Hayward, but just stepping into this small restaurant, you'll fi...

There are something about coffee shops and airy open spaces.  Especially in the city, spaces like that seem to be occupied by mostly coff...

I'm always ready to check out a new bakery, especially an Asian one.  Once you walk into Euro Delight Bakery, you are greeted with th...

Another Verve coffee sighting!  After having been to an actual Verve coffee (see post HERE ), I've really grown to love the coffee.  ...

For the most part pop ups and Asian fusion doesn't really get me excited like it used to, but Pan Grill has that old feeling come bac...

San Francisco must have heard my whining and whimpering of more ramen spots in the city because Ramen Yamadaya is one of the many upcomin...

7x7 SF's List of 100 Things to Eat Before You Die 2014 published right under my nose.  Having spent the good month of January exploring ...

Originally, I was on my way to check out another banh mi spot in the Tenderloin, but it was closed so I hopped over to the next best thin...

2013 is over!  Its that time again to reflect on all the yummy eats I've had over the past year.  Lots of eating and good travels.  Thi...

Literally right next to the banh cuon stand was the bun bo hue stand.  Even though, I knew that bun bo hue is not a local specialit...